The problem of antimicrobial resistance (AMR) is recognized as a “global health emergency” because many antibiotics are no longer effective in treating life-threatening bacterial infections. In 2020, the United Nations (UN) Food and Agriculture Organization (FAO) designated the IDI as an International Reference Centre for AMR in recognition of the global impact of Ohio State’s comprehensive clinical, research, and education programs addressing antimicrobial use, resistance, and stewardship. Basic and translational research in the IDI AMR community identifies interventions to prevent emergence and spread of antibiotic resistant bacteria in people and other animals using a “One Health” approach. Based upon the quality of contributions made by the IDI to assist FAO in its mission of providing authoritative advice to its members, with guidance provided by IDI AMR thematic program faculty leaders, the IDI's status as a UN FAO Reference Centre for AMR has been renewed through 2028. The IDI is the only institution in the Pan-American region to receive this prestigious designation and is one of only eight FAO AMR reference centers designated worldwide.
The IDI would like to thank the Office of Legal Affairs and the Office of Advancement for their support in the renewal process.